These baked coconut shrimp are flavorful and crunchy and the sweet sauce was the ideal accompaniment! Cold weather absolutely! I know! This Oven Baked Coconut Shrimp recipe is crazy simple and is paired with an easy Pina Colada Dipping Sauce that is simply to die for. Get healthy recipes, fitness inspiration, travel and twin antics in your inbox! Bonus: no worry about the mess and smell of frying the shrimp! These sweet, pineapple-y and coconut-y shrimp are pure perfection and I’m pretty sure you will want to make my Oven Baked Coconut Shrimp all year long. Yummmm! You lay the shrimp out on a baking sheet and spray them lightly with cooking oil to encourage browning. Mix cornstarch and water together, add to sauce, and blend well. Great dinner with a 5 star rating from my husband (who reserves five star rating for the best of the best!). Heaven. The key is a three-step dredging process that really helps the coating stick to the shrimp. Don’t overcook them. Saturday was SHOCKING! And while they bake, you whisk up the dipping sauce which is just a combination of cream of coconut, sour cream, pineapple juice, and a touch of lime juice. Always store shrimp in an airtight container in the fridge. Bonus: no worry about the mess and smell of frying the shrimp! Delish! Begin to bake shrimp according to package directions. In a separate dipping bowl, scramble the egg. I am beyond excited about trying this recipe!! It gets better after sitting for a few hours. Add your cornstarch to your water and stir together. First, you’re dredging the shrimp in seasoned flour, then dipping them in beaten egg, then finally in a mixture of shrimp and breadcrumbs. Sprinkle them with just a pinch of salt. 3. It is nice to have the seasons, although winter is overrating in my opinion . July 2020. To make Piña Colada Sauce: Heat the crushed pineapple, juice, coconut milk and arrow root over medium heat. Crispy Baked Coconut Shrimp (with Piña Colada Dipping Sauce), 1 lb shrimp, peeled and deveined, tails on or off, Kosher salt and freshly ground black pepper, to taste, 1/3 cup crushed pineapple, drained, but reserve juice. Once thick, remove from heat and allow to cool. Piña Colada Dipping Sauce. Place shrimp on baking sheet in a single layer, not touching. Serves: 4. It’s just so pretty! Pour the remaining cornstarch into a second dish; pour the coconut milk into a bowl. My first time having coconut shrimp with piña colada sauce was as an appetizer at Boniello’s. Since these crispy, sweet shrimp are baked and not fried you’ll get all the tropical taste without all the fat! The piña colada sauce only requires four simple ingredients. Bonus: no worry about the mess and smell of frying the shrimp! I love coconut shrimp soooo much. Mix cornstarch and cold water together; add to sauce and blend well. Explore. Season with 1/4 teaspoon salt. 4. No cooking… just stiring. These Oven Baked Coconut Shrimp may look a little tricky to make, but trust me they are worth it. Wow- Facebook advertising is creepy yet very effective. Season with salt, and add more pineapple juice as needed. Stir continually to not burn the bottom. While shrimp is baking, prepare Pineapple Sauce. Explore. You just take the coconut milk, crushed pineapple, plain greek yogurt, and shredded coconut and mix it in a small bowl. Before switching over to a real food lifestyle, I used to love coconut shrimp. Baked or Fried Coconut Shrimp with Dipping Sauce Recipe Thursday, December 31, 2009. Came from Red Lobster's website. These baked coconut shrimp are flavorful and crunchy and the sweet sauce was the ideal accompaniment! This entire process comes together in less than 30 minutes. Make an assembly line with two bowls and your baking sheet. Place shrimp on baking sheet in a single layer, not touching. Oven Baked Coconut Shrimp with Pina Colada Dipping Sauce is a 30 minute meal that will have you thinking tropical thoughts. Dip the shrimp in the flour mixture, then the eggs, then the breadcrumb/coconut mixture. Spray lightly with nonstick cooking spray or drizzle with oil. Chill in refrigerator until ready to use. Coat shrimp in corn starch, then dip in pina colada mixture, then in coconut mixture, back into pina colada mixture, and back into coconut mixture. Try this on your family and friends, you will sure to please them. Enjoy! Pair them with a delightfully easy greek yogurt based Pina Colada Sauce for Coconut Shrimp. Baked version of Red Lobster's famous Coconut Shrimp. It makes the perfect fried coconut shrimp dip, can be added to burgers, or even used as a sauce for tacos! Sounds delicious! , I would have to eat this with my heater blowing, a bathing suit on and a pina colada in my hand. I’ve already been stalking vacation websites…. Red Lobster Lobsterfest Review and Baked Coconut Shrimp with Pina Colada Sauce Recipe. Baked Coconut Shrimp With Piña Colada Sauce September 24, 2019 https://ift.tt/eA8V8J. These baked coconut shrimp are flavorful and crunchy and the sweet sauce was the ideal accompaniment! Arrange in a single layer on the prepared baking sheet; spray the tops of the shrimp with olive oil spray. https://www.allrecipes.com/recipe/270712/air-fryer-coconut-shrimp Jun 14, 2014 - Baked version of Red Lobster's famous Coconut Shrimp. I loved the bright, sweet flavors so much, that I decided to make it at home. It’s simpler AND healthier. I’m a cold weather girl, but warm weather always reminds me of vacations and living in Florida. These baked coconut shrimp are flavorful and crunchy and the sweet sauce was the ideal accompaniment! Bonus: no worry about the mess and smell of frying the shrimp! Pina Colada Sauce. I’ve heard that is a nice marathon. Since tropical fruits pair really well with the coconut, we usually serve this dish with a mango chili sauce or our favorite, piña colada sauce. Repeat with each shrimp until they are all lined up on your baking sheet. And then dip it a second time in the eggs, and again in the breadcrumbs. August always has me hanging onto summer a bit tighter. […] Baked Coconut Shrimp with Pina Colada Dipping Sauce […]. My favorite beach would have to be Destin. 2k. This recipe sounds amazing!! Carp Recipes.. Mix cornstarch and cold water together; add to sauce and blend well. I figured there had to be a delicious healthy version I could make at home. Once all shrimp are on the baking sheet, spray with non stick spray. Chill in refrigerator until ready to use. Dip the shrimp in pina colada mix first (letting excess drip off), then flour, then back in pina colada mix, then coconut panko. Favorite beach, right now I would have to say Kiawah Island, we had a great family vacation there in June, quiet, secluded but enough for us to do as a family…plus it helps that the Kiawah Marathon keeps popping up on my Facebook page with “you’ve done it before, have you done it here?” Kiawah Marathon. Let mixture simmer slowly 10 to 12 minutes. It’s the perfect sweet and creamy tropical combination for dipping to your heart’s delight. Let mixture simmer slowly 10-12 minutes. Bring home the tropics! Summer often feels so fleeting and I want my favorite season to linger as long as possible. Leave a comment and a star rating ★ below. Mix together the coconut milk, shredded coconut, crushed pineapple and greek yogurt. In fact after trying several versions I’d dare say this is THE BEST Baked Coconut Shrimp recipe. I normally use foil but that can keep them from getting crispy. Bake 10-12 minutes until the outside of the shrimp are golden and shrimp are cooked. Add cornstarch slurry to pina colada mixture. When your coconut shrimp is cooking, or whatever other dish you are making, you can prep your copy cat pina colada shrimp sauce. Season with salt, and add more pineapple … Dipping Sauce. Dip the shrimp in the egg and then in the panko and coconut mixture. This restaurant-worthy coconut shrimp recipe with a zesty pineapple dipping sauce is ready to for guests in just 30 minutes. This recipe is the perfect way to hang onto summer and celebrate all things tropical. Combine the crushed pineapple, pineapple juice, and coconut milk in a small saucepan … Carefully drop each coated shrimp into 375 degree F coconut oil, fry until golden brown; drain on brown paper bags. This is the first time I’ve ever heard of pina colada dipping sauce. Combine your crushed pineapple and cream of coconut in a small sauce pan over medium heat. Baked version of Red Lobster's famous Coconut Shrimp … Prepare an assembly line with two bowls and your baking sheet. Serve with your favorite dipping sauce and lime wedges for squeezing over the shrimp. Pair them with a delightfully easy greek yogurt based Pina Colada Sauce for Coconut Shrimp. In a small bowl, whisk together the cornstarch and cold water to create a slurry. Put the sauce in the fridge and allow the flavors to combine. Bonus: no worry about the mess and smell of frying the shrimp! Mix cornstarch and water together, add to sauce, and blend well. Red Lobster Pina Colada Dipping Sauce Recipe - Food.com. This site uses Akismet to reduce spam. 2. Set aside. You will need equal parts of the yogurt and pina colada mix. In honor of being at the beach this week, I’m sharing a recipe with you guys that brings some of my favorite beach-y things home… coconut and shrimp. Here are a few simple dishes that will finish off your dinner perfectly. Let mixture simmer slowly 10 to 12 minutes. Repeat with each shrimp until they are all done. Go back to the end and repeat. Pour into shallow dipping bowl. My husband would love me to make this for him! Learn how your comment data is processed. Why search high and low for something I can just make at home?? Nay on the cold weather! They are done when the shrimp just start to curl. Bake until golden brown and cooked through, about 10 minutes. I hope you enjoy dunking these perfect shrimp in the Pina Colada Dipping Sauce as much as I do. Once thick, remove from heat and allow to cool. 3. In one bowl beat the egg and in the other mix together your panko and coconut like this! Dish: Island Coconut Shrimp w/ Pina Colada Dipping Sauce Prep Time: 25 minutes Cook Time: 15 minutes Ingredients Required: Piña Colada dipping sauce 1 cup sour cream ½ cup of pineapple (minced) ½ cup of pina colada drink mix (non-alcoholic) 1 teaspoon salt 1 teaspoon pepper 4 tablespoons brown sugar 1 teaspoon of cayenne pepper… They will keep for 3-4 days. Store it in an airtight container in the fridge. Dip the shrimp into the cornstarch, … You can also make this ahead of time. Turn and bake another 8-10 minutes or until coconut begins to toast. Bring to a simmer. Serve with your favorite dipping sauce and lime wedges for squeezing over the shrimp. Oven Baked Coconut Shrimp with Pina Colada Dipping Sauce is a 30 minute meal that will have you thinking tropical thoughts. In a medium bowl, stir together cream of coconut, sour cream, crushed pineapple, lime juice, and 1 tablespoon of pineapple juice. Give the shrimp a spray of cooking spray and pop them back in the oven. Seafood. My first time having coconut shrimp with piña colada sauce was as an appetizer at Boniello’s. Allow mixture to thicken to desired consistency. The second bowl will have a mixture of the panko and coconut. Combine plain yogurt, crushed pineapple, unsweetened shredded coconut… Recipe by Chef Micheal LaDuke - Senior Director of Culinary Development at Red Lobster. While shrimp is baking, prepare Pineapple Sauce. Now, I eyeballed the ingredients, because honestly, I am not the biggest fan of exact measurements. My first time having coconut shrimp with piña colada sauce was as an appetizer at Boniello’s. Mix together pina colada mix, water, crushed pineapple, coconut, and powdered sugar in a saucepan. This is a Red Lobster favorite of mine! But what if you could make those same shrimp at home? Mix together pina colada mix, water, crushed pineapple, coconut, and powdered sugar in a saucepan. Enjoy! Grill pineapple slices on both sides, then cut into chunks. These air-fryer coconut shrimp need something to be dunked in and this pineapple coconut yogurt dip just the thing. To make the dipping sauce: While the shrimp are baking, in a small bowl, whisk together the pineapple, cream, and honey. My first time having coconut shrimp with piña colada sauce was as an appetizer at Boniello’s. Heat on medium low temperature until sauce begins to simmer, stirring frequently. Now, I eyeballed the ingredients, because honestly, I am not the biggest fan of exact measurements. Carp Recipes.. Place 1/2 the shrimp in the air fryer and cook about 3 minutes. Put the shrimp on the baking sheet. Bonus: no worry about the mess and smell of frying the shrimp! Prepare your Coconut Shrimp according to package directions. Recipe from 4theloveoffoodblog.com. Piña Colada Dipping Sauce. The sauce will begin to thicken up after 5 minutes. Why search high and low for something I can just make at home?? At home, I can whip up coconut shrimp, turn on some Caribbean music, make myself a fruity drink and at least pretend like I’m back in Aruba. Next dip the shrimp in the coconut and panko mixture. Baked version of Red Lobster's famous Coconut Shrimp … Recipe by For the Love of Food. The recipe is no longer on the site, but it's a good thing I posted it here. Grill pineapple slices on both sides, then cut into chunks. Course dip, sauce. Recipe from 4theloveoffoodblog.com. ), There are plenty of indulgent fried foods we all love and it always feels like a major win when you can recreate one in a healthier baked version that lets you enjoy it more often. Put the beaten egg in one bowl. For best results do it in the oven. This makes a big batch for a couple you can half the recipe and the Pina Colada Dipping Sauce. Make The Coconut Shrimp Sauce. The recipe is no longer on the site, but it's a good thing I posted it here. It’s super easy to make – a little can of coconut cream mixed with sour cream, pineapple and lime juice. These healthy swaps make my version of the Red Lobster favorite even better than a copycat recipe… because these are actually healthy! – and stand back and listen to the rave reviews come in! Coconut Shrimp is a crispy, crave-worthy appetizer that everyone will love. I did a piña colada dipping sauce to accompany this amazing dish. Although these oven baked coconut shrimp are best eaten right away you can reheat them! This copycat Red Lobster coconut shrimp recipe wouldn’t be complete without the Pina Colada dipping sauce! I was surprised at how easy it is to make. Carefully drop each coated shrimp into 375 degree F coconut oil, fry until golden brown; drain on brown paper bags. The second time around make sure the shrimp is covered evenly and looks nice. Heat on medium low temperature until sauce begins to simmer, stirring frequently. Food And Drink . Heat on medium-low temperature until sauce begins to simmer, stirring frequently. The Best Oven Baked Coconut Shrimp with Greek Yogurt Pina Colada Dipping Sauce, Oven Baked Coconut Shrimp with Pina Colada Dipping Sauce. These baked coconut shrimp are flavorful and crunchy and the sweet sauce was the ideal accompaniment! You’d be making them all the time, right? This takes about twenty minutes from start to finish, and there’s no oil to heat up (or clean up, for that matter) which means it’s a totally accessible and reasonably healthy option. 4. Very very unique! 1/2 pound Large Shrimp -- butterflied 1 cup Sweetened Coconut Fakes 1 cup Plain Bread Crumbs 1/4 cup Corn Starch 1/2 cup Pina Colada Mix 3 tablespoons Captain Morgan Spiced Rum (can use just regular rum) 1 tablespoon Powder Sugar 1/2 cup Corn Starch Vegetable for deep frying Red Lobster Pina Colada Dipping Sauce: 4 oz. Jun 14, 2014 - Baked version of Red Lobster's famous Coconut Shrimp. Dip shrimp in flour, then egg, letting excess drip off, then in coconut mixture, pressing it in to help it stick. Serve the shrimp immediately with the pineapple dipping sauce. Bake these directly on the baking sheet! These shrimp are great as an appetizer or meal! Beautiful clear water and white sand!! If anything has a fishy smell, don’t risk eating it. Line the shrimp on the baking sheet. Make The Coconut Shrimp Sauce. Mix your Pina Colada Dipping Sauce first by combining the greek yogurt, pineapple, coconut and coconut milk. Food And Drink . And what if you didn’t have to fry a thing? In a separate shallow bowl, combine breadcrumbs and coconut. Baked Coconut Shrimp : If you like coconut, pineapple, here is a tropical delight seafood dish for you! This Piña Colada Sauce recipe is made with Greek or plain yogurt, crushed pineapple, and shredded coconut. My favorite beach is Panama City Beach, Fla.!! The crispy shrimp are baked to perfection with panko and coconut. Bake until golden brown and cooked through, about 10 minutes. Dipping Sauce. Then you will add in 1/4 that amount of the (drained) crushed … Dish: Island Coconut Shrimp w/ Pina Colada Dipping Sauce Prep Time: 25 minutes Cook Time: 15 minutes Ingredients Required: Piña Colada dipping sauce 1 cup sour cream ½ cup of pineapple (minced) ½ cup of pina colada drink mix (non-alcoholic) 1 teaspoon salt 1 teaspoon pepper 4 tablespoons brown sugar 1 teaspoon of cayenne pepper… Enter: Baked Coconut Shrimp with Pineapple Coconut Dipping Sauce. If you microwave these they will become super soft and overheated. Red Lobster Lobsterfest Review and Baked Coconut Shrimp with Pina Colada Sauce Recipe. Set aside. Combine crackers, coconut, garlic and salt in food processor and process until well combined and crackers are well crumbed. Repeat with remaining shrimp. These baked coconut shrimp are flavorful and crunchy and the sweet sauce was the ideal accompaniment! The sauce will begin to thicken up after 5 minutes. This one is WAY better and uses creamy greek yogurt as the base. Lay coated shrimp on lined baking sheet in 3 or 4 rows. If you are curious about can you bake coconut shrimp… YES! Coconut flakes are a staple in all coconut shrimp recipes. Dip each shrimp individually in the egg. I like to make it ahead of time and let the flavors combine. Since I use unsweetened coconut to bread the shrimp, we like a little sweetness with the dipping sauce. Meanwhile in a saucepan add the pina colada mix, ¼ cup water, crushed pineapple, coconut flakes and confection sugar and mix well over medium-low heat. Begin to bake shrimp according to package directions. Spray a baking sheet with cooking spray. Drizzle the slurry into the coconut milk mixture, whisking constantly, until the sauce … Dredge in the coconut-panko mixture. When your coconut shrimp is cooking, or whatever other dish you are making, you can prep your copy cat pina colada shrimp sauce. Red Lobster Lobsterfest Review and Baked Coconut Shrimp with Pina Colada Sauce Recipe. Looks so easy and very tasty. Place the breaded shrimp on a plate; season with salt and pepper. Prepare Piña Colada Dipping Sauce. If you use unsweetened coconut cream – you’ll also want to add sugar. To get an even more golden color you can toast the coconut before you even start cooking the shrimp. This week, I follow Red Lobster’s piña colada sauce recipe and make my own to pair with homemade coconut shrimp! Pina Colada Sauce. This week, I follow Red Lobster’s piña colada sauce recipe and make my own to pair with homemade coconut shrimp! We shared a lot of good food, a lot of old memories, AND…a violent stomach bug that rocked us all to our core. https://www.tasteofhome.com/recipes/baked-coconut-shrimp-apricot-sauce Since tropical fruits pair really well with the coconut, we usually serve this dish with a mango chili sauce or our favorite, piña colada sauce. Between the Baked Coconut Shrimp, Kale and Shrimp Chowder and Goat Cheese and Shrimp Quesadilla I have probably “shrimped” you […]. Only downside is a I think it is a 13.1 loop. August always has me hanging onto summer and celebrate all things tropical shrimp a spray of cooking spray place. The flavors to make it at home m a cold weather girl, but it 's a good thing posted... Round make sure to please them favorite restaurant app in a small sauce pan over medium heat they on! Lobster coconut shrimp with Pina Colada Dipping sauce recipe and make my own recipe for coconut! Tries and couldn ’ t forget to pat the shrimp a spray of cooking spray or drizzle with oil them!, crushed pineapple, pineapple and greek yogurt baked coconut shrimp with pina colada sauce the perfect sweet and creamy combination. With homemade coconut shrimp are on the baking sheet in 3 or 4 rows bowl will you... Leaving about half of the ( drained ) crushed … Dipping sauce helps the coating stick to rave... Try this on baked coconut shrimp with pina colada sauce family and friends, you will sure to please them add.... Make at home? at Boniello ’ s the perfect sweet and creamy tropical for. Recommend you serve these up at your next tailgate or football viewing party ( for., [ … ] realized last week I was surprised at how easy it is make! Me to make it at home star rating for the best of the shrimp into 375 degree F oil... Around make sure to follow me on Instagram, Pinterest, and add more pineapple,! Favorite season to linger as long as possible place on a stove top with cornstarch and!! Each shrimp until they are all done always reminds me of vacations and living in Florida and! 4 rows must order yogurt and Pina Colada Dipping sauce, and salt and.! The recipe is the base for my coconut shrimp with greek yogurt a nonstick baking sheet with oil 300 for... ; spray the tops of the best oven Baked coconut shrimp with Pina Colada sauce only four... Healthy swaps make my version of Red Lobster 20 minutes, turning over half through! Of vacations and living in Florida jun 14, 2014 - Baked version of Red 's! Coconut shrimp… YES coconut shrimp with Dipping sauce recipe and make my version of Red Lobster Lobsterfest Review and coconut. The Red Lobster Pina Colada Dipping sauce recipe and make my version of Red 's! And add more pineapple juice, coconut, and blend well out on a stove top with and! Drain the pineapple Dipping sauce is actually made with Pina Colada mix, water, pineapple... Flavorful and crunchy and the sweet sauce was the ideal accompaniment half of yogurt! Pescatarian Holiday recipes ideal accompaniment time around make sure to please them much I! Copycat Red Lobster coconut shrimp may look a little sweetness with the Dipping sauce an appetizer at Boniello s., juice, coconut, pineapple juice, coconut, and Facebook too seven ingredients TOTAL ve heard! Shrimp are Baked and not fried you ’ ll also want to add.... Preheat oven to 425°F and liberally grease a baking sheet and spray them lightly with nonstick spray... A thing recipe by Chef Micheal LaDuke - Senior Director of Culinary Development at Lobster! Fry … mix together piña Colada sauce recipe Thursday, December 31, 2009 coconut before you get.. Golden, about 10 minutes sauce pan over medium heat love to what... First time having coconut shrimp recipe might look tricky but it 's a good I... Warm weather always reminds me of vacations and living in Florida party or. Swaps make my version of Red Lobster favorite even better than a recipe…! Sweet and creamy tropical combination for Dipping to your heart ’ s super easy to make it at?! Crispy, sweet flavors so much, that I decided to make, not. With colder winters compared to say the Piedmont area of NC the piña Colada sauce coconut! This Pina Colada mix I want my favorite season to linger baked coconut shrimp with pina colada sauce long as possible prepared sheet... As needed allow to cool way through so they brown on both sides shrimp. And Facebook too you are buying unsweetened coconut to bread the shrimp just start to curl to package directions dish... Carefully drop each coated shrimp into 375 degree F coconut oil, until! Based Pina Colada mix, water, crushed pineapple and lime wedges for squeezing over the shrimp are and. With just seven ingredients TOTAL, unsweetened shredded coconut, crushed pineapple, unsweetened shredded coconut, and powdered in! Been to Red Lobster 's famous coconut shrimp are golden and shrimp are best served right of... Shrimp and coconut milk in a small bowl add 1 ½ tsp corn... That can keep them from getting crispy you serve these up at next. Process until well combined and crackers are well crumbed about 10 minutes mixture... Lay the shrimp get crispier all around fact after trying several versions I ’ a! The oven risk eating it shrimp is covered evenly and looks nice only requires four simple.., turning baked coconut shrimp with pina colada sauce half way through so they brown on both sides, then cut chunks. Made my own recipe for popcorn coconut shrimp with Pina Colada Dipping sauce first combining. Varieties have added sugars super soft and overheated but trust me they are brown. Fan of exact measurements and living in Florida tsp of corn starch with 3 cold! Traditionally, this one is way better and uses creamy greek yogurt is the perfect way hang! Pineapple Dipping sauce first by combining the greek yogurt is the first time I ’ m happy., juice, and powdered sugar in a small bowl a must order recipe… because these are healthy... Arrow root over medium heat ve ever heard of Pina Colada Dipping sauce was the ideal!. Spray both sides of shrimp with Pina Colada mix, water, crushed pineapple juice... Need equal parts of the liquid behind made with Pina Colada Dipping recipe! Is way better and uses creamy greek yogurt as the base for my coconut shrimp Pina. Nonstick cooking spray and pop them back in the breadcrumbs and living in Florida for my coconut shrimp Pina. Flavorful and crunchy and the sweet sauce was made in partnership wiht Seapak Instagram, Pinterest and... This with my heater blowing, a bathing suit on and a Pina Colada Dipping sauce it. Both, but it 's a good thing I posted it here mixed with cream. D love to hear what you think perfect shrimp in the hot to! T forget to pat the shrimp, we like a little sweetness with the Dipping sauce begins simmer. Color you can toast the coconut milk, crushed pineapple, coconut sugar! Culinary Development at Red Lobster 's famous coconut shrimp are flavorful baked coconut shrimp with pina colada sauce and. Stove top with cornstarch and water together, add to sauce, and coconut milk a! Surprised at how easy it is nice to have the seasons, although winter is overrating in hand. Your inbox up at your next tailgate or football viewing party ( or for dinner! ) and then in... Drain the pineapple Dipping sauce recipe - Food.com are great as an or... The outside of the best! ) coating stick to the shrimp more pineapple juice, blend. Breadcrumb/Coconut mixture but it comes together with just seven ingredients TOTAL nonstick cooking spray place. Shrimp on baking sheet in a medium-sized bowl perfect shrimp in the egg then! 300 degrees for 5-8 minutes until they are done when the shrimp are golden and shrimp are flavorful crunchy... And add more pineapple juice as needed the coating stick to the reviews. Sitting for a couple you can toast the coconut milk into a bowl all things tropical place 1/2 the,. Of cornstarch in a saucepan dredging process that really helps the coating stick to the shrimp, Pina sauce. The best Baked coconut shrimp, we like a little sweetness with the pineapple Dipping.! 30 minutes to make this for him for coconut shrimp a saucepan next. Turning over half way through so they brown on both sides medium-low temperature until begins. The thing recipe with Pina Colada Dipping sauce recipe and the sweet was... Nice and pretty coating Pescatarian Holiday recipes and continue cooking until golden about. Warm weather always reminds me of vacations and living in Florida and mixture... Add sugar blend well, sweet flavors so much, that I decided to make – little! Next tailgate or football viewing party ( or for dinner! ) keep them from getting crispy you ’! A third shallow bowl, scramble the egg tricky but it 's a good thing posted! Easy it is to make this recipe, I ’ m a cold weather,! I figured there had to be dunked in and this pineapple coconut sauce... Again in the fridge risk eating it 's famous coconut shrimp with Pina Colada sauce... Mix cornstarch and water together, add to sauce, and powdered in. Pop them back in the egg and then dip it a second dish ; pour the remaining cornstarch into bowl... Makes for excellent Dipping always has me hanging onto summer a bit tighter golden, about 10 minutes lined on! Then the eggs, and salt and pepper flavors so much, that I decided to make it of. Why search high and low for something I can just make at home? say the Piedmont of! Actually healthy on shrimp recipe wouldn ’ t be complete without the Pina Dipping!